Websites for restaurants in Sydney
For restaurants who want more of the Sydney work coming through the site: tonight's hours, the menu as real text and a book button on the first screen.
From AUD 1,500, fixed before we start. No deposit. You pay when it's live.
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A restaurant's site for Sydney
People rarely search for Sydney alone. They use the suburb or the region, like the Inner West, the Eastern Suburbs, the Northern Beaches or the Hills. Summers are warm and humid with sharp afternoon storms, winters are mild, and the bush edges of the north and south can see fire in a dry season.
Near the water around Sydney, people want to know about outdoor tables, the view and whether the weather changes the evening. Put your outdoor seating, the sunset times you suit and a wet-weather plan on the page. Sydney is big enough that diners search by suburb, so put your own suburb in the first line, add the nearest cross street and say whether people from Chatswood or Randwick can park easily. Diners around Sydney come from many food traditions, so say plainly what cuisine you cook, what's halal, vegetarian or vegan on the menu and which dishes are mild or spicy, in short sentences. Many Sydney diners decide on the train home or after the kids are in bed, so a booking button that works on a phone late at night and a menu that loads quickly catch tables a phone-only site loses.
Name the places you really work, the way people type them: Chatswood, Mosman and Marrickville, not just Sydney.
Searches worth answering
- "restaurant near me"
- "dinner Sydney"
- "private dining Sydney"
- "restaurants Sydney"
What the site has to carry
- Parking, public transport and step-free access, said clearly.
- Gift vouchers and any set menus, each with its own simple page.
- Tonight's hours and the address with a map link, on the first screen of a phone.
The work to name
- set menus
- shared plates
- functions and events
- gift vouchers
- private dining
The rules that shape the words
Keep the web menu in step with the till and date seasonal menus, since a price shown is a price promised.
Alcohol advertising on a website or in social posts falls under your state's advertising rules, so check them before running a drinks promotion.
Sample designs
The closest designs we have
Each a working site on a fictional business, built for a nearby trade. Yours is built on your own words and photos.
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Daylight, butter and the hours up top
A daylight photograph of the room, then the hours with today marked, the address and the booking button on a butter band.
Sample design. Little Kurrajong is a fictional business.
Restaurants in Sydney: questions
- My bookings come from Google and Instagram. Why do I need a website?
- Because both of them point somewhere. The Google listing and your bio link need a page with the current menu, the hours, the booking button and the address, in your own words. It's also the one place you control when a platform changes its rules.
- Is a PDF menu really that bad?
- On a phone it is. It loads slowly, needs pinching and zooming, and Google reads it poorly, so people searching for a dish or a cuisine can't find you. Put the menu on the page as text and keep a PDF only for people who want to print one.
- Should a restaurant in Sydney name suburbs or a region like the Inner West?
- Both. Someone searching from Newtown types Inner West, while someone in Cronulla types the Shire, and neither is a city-wide search. List the suburbs you actually reach and the regional name locals use, so the site matches how people say it.
From AUD 1,500
Fixed before we start. No deposit. You pay when it's live.
- Your site goes live on your domain and you've got 7 days before the invoice is due.
- The first year of hosting and care is included. After that it's AUD 25 a month, billed yearly (AUD 300 a year).
- You edit your own words and photos, and your old site stays where it is until you're happy.
Get a quote We reply within 24 hours.